My Recipes
Eggless Rose cookies
Achu murukku / Achappam / Gulabi puvvulu Step-by-step Recipe card Video Trying achappam at home has been on my kind since long. They are called Rose cookies all over, Gulabi puvvulu in Andhra / Telangana and Achu murukku in TamilNadu. Traditionally it is made with eggs and Maida flour. This is an eggless version. It…
Gajar Halwa with Jaggery/Gur
Carrot Pudding with Palm Jaggery
Gajar halwa is one of the most popular winter desserts in India. I have prepared it in traditional but healthy method by slow cooking in heavy pan adding toned milk, palm jaggery and ghee.
Palakkad Iyer Sambar Powder
An authentic and traditional sambar powder recipe, that will help you make fresh, aromatic and flavorful sambar masala powder at home, that you can use to make delicious South Indian style sambar
Drumstick Leaves Paratha / Moringa Greens Flatbread
These parathas are a healthy and delicious comfort food and are easy to make without much prior preparation. This is also a wonderful way to consume moringa leaves in winter.
Eggless Wholewheat Dates Walnut Cake
No Sugar, no Jaggery, no Egg, no Butter Whole-wheat Dates Walnuts Cake recipe.
Whole-wheat Oats Honey Cookies
Delicious and easy, these oatmeal cookies are just perfect. They’re chewy and sweetened with honey for one tasty treat! Oatmeal cookies can never taste better than these!
Loading…
Something went wrong. Please refresh the page and/or try again.
About Me
Hi, I’m Padmapriya Anand. Previously an IT Professional, I became a full-time mother in 2010 to look after my kids. I started as a home-baker in 2015 and freelance writer in 2019. I spend most of my time with my kids and husband and this blog is for my love of food and baking and sharing my favorites with you!
Subscribe to My Blog
Get new content delivered directly to your inbox.
Padmapriya'z Cuisine 
awsome!
LikeLiked by 1 person